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Father's Day


Smoked Salmon Tartar
Textures of Avocado

Ham Hock, Foie Gras and Black Pudding Terrine
Apple and Radish Slaw and Piccalilli Puree

Prawn & Crayfish Cocktail
Crusty Bread

Pea and Lovage Veloute
Croutons and Sour Cream

Heritage Tomato and Burrata Salad
Basil Cress and Lemon Salt

Selection of Cured Meat
Marinated Mozzarella and Olives