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A La Carte - Starters
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ROAST DUCK
Honey Glazed, Sweetcorn, Grilled Cipollini Onions, Miso, Chambord Essence
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£9.95
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CROMER CRAB
Roasted Scallop. Avocado Purée, Carrot and Ginger Essence, Fine Herb Salad
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£10.95
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CONFIT LOCH DUAT SALMON
Meyer’s Lemon and Fregola, Pickled Shimenji Mushrooms, Shaved Fennel Salad
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£7.95
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GRILLED ASPARAGUS AND BROAD BEAN SALAD
Marinated Shaved Asparagus, Broad Bean Purée, Parmesan, Toasted Hazelnut
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£8.95
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CARAMELISED CROTTIN DE CHAVIGNOL GOAT’S CHEESE
Marinated Baby Candy Beetroot, Spelt Salad, Beetroot Purée, Braised Fennel, Spelt Cracker
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£8.95
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ROASTED FREE RANGE CHICKEN & HAM HOCK TERRINE
Smoked Apple Purée, Quail’s Egg, Micro Herb Salad
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£9.25
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| (Sample only as menu may change daily due to local and seasonal produce) |
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A discretionary service charge of 12.5 % will be added to your bill.
All indicated prices are inclusive of 20 % VAT
All of our fresh ingredients are purchased daily, please be understanding if something is unavailable
To the best of our knowledge, no genetically modified ingredients are used in our cooking
V Indicates Vegetarian, we also have a full Vegetarian Menu
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