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Spiced Sweetcorn Soup
Soft Poached Egg, Coriander and Popcorn
£10.00
Dill Cured Salmon
Marinated Prawns and Chive Creamed Cheese
£8.50
Smoked Haddock Fishcake
Curried Mayonnaise and Pickled Fennel
£6.00 / £10.00
Baked Figs
Rosary Goats Cheese, Baby Beetroot, Pistachio Nuts and Peppercorn Dressing
£6.50
Hengist Salad
Cos Lettuce, Poached Egg, Caremilised Bacon, Parmesan, Honey and Mustard Dressing
£5.50 / £8.50
British Charcuterie
Potted Pork Rilletts, Grilled Focaccia, Olives, Herb Salad
£10.00
Braised Pork Belly
Creamed Potato, Braised Red Cabbage, Caramelised Apple and Spiced Cider Jus
£12.50
220gm Rib Eye Steak
Red Onion, Thyme and Button Mushrooms, and Triple Cooked Chips;
£18.50
Fish and Triple
Cooked Chips and Mushy Peas with Tartare Sauce
£13.50
Bacon and Egg Beef Burger
Mature Chedder and Triple Cooked Chips;
£12.50
Broad Bean and Pea Risotto
£10.50
Confit Duck Leg
Creamed Savoy Cabbage and Smoked Cranberry Jus
£12.50
Roasted Cod
Brown Shrimp and Caper Butter and Tenderstem Broccoli and Wild Rice
£14.50
200gm Fillet Steak
Mushroom, Oxtail, Baby Onion Ragout;
£22.00
